Vodičkova 17

Knees that get you on your knees

Pork knuckles and other specialties all day long right in the center of Prague. Come for a business lunch and enjoy the daily menu in our spacious garden, or stop by after work with colleagues for a Pilsner and some small or larger refreshments.

Capacity:

Restaurant: 160 people
Garden: 100 people

Book a table
E-shop

Branch:

Contact:

t: +420 725 151 518
vodickova@porks.cz
Vodičkova 17, Prague 1

Opening hours:

Mon – Fri 11:00 - 23:00
Sat – Sun 12:00 - 23:00

FACEBOOK

INSTAGRAM

Billing information:

DTS company s.r.o.
Mostecká 47/16
118 00, Praha 1
DIČ: CZ07110464
IČO: 07110464

Information Notification (EET)

Under the Sales Records Act, the seller is required to issue a receipt to the buyer.
At the same time, he is required to register the received revenue with the tax administrator online; in the event of a technical failure, within 48 hours at the latest.

Navigate

Interior

Food

Lunch menu

Drinks

Our speciality

Starters

Fried pork croquettes with roasted garlic cream, bread

159,-

Warm smoked pork cracklings from Duroc, bread

119,-

Roasted pork sausage, mustard, horseradish, bread

139,-

Pickled czech traditional cheese, bread

129,-

Homemade potato chips served in cone

119,-

Potato pancake (2 pc) with sour cabbage, fried in pork fat from our knuckles

139,-

Soup

Cabbage soup made from our knuckle

119,-

Main course

Pork knuckle, mustard, horseradish, crispy sauerkraut

479,-

Pulled pork knuckle served in butter bread, mustard mayonnaise, crispy sweetly-sour cabbage, fried onion

299,-

Pork schnitzel fried in pork fat, light potato salad

319,-

Roasted pork ribs 550g, cabbage salad with mayonnaise, garlic bread

379,-

Salads

Lettuce salad with grilled goat cheese, beetroot and marinated pear

269,-

Crispy cabbage salad

99,-

Sweets

Homemade fruit dumplings with cottage cheese, sugar and warm butter

179,-

Chocolate mousse with marinated sauer cherries, pistachio

149,-

Beer ice cream with caramel whipped cream

139,-

Need more?

Bread

40,-

Light potato salad

69,-

Potato pancake 1pc

69,-

Horseradish

29,-

Mustard

25,-

Mayonnaise

29,-

Hot pepper sauce

29,-

LUNCH MENU / 11.5. 2026 - 15.5. 2026 / 11am-3pm

PERMANENT OFFER

Minced pork schnitzel with cheese butter mashed potatoes

185,-

Roasted pork knuckle with braised white cabbage, dumplings

185,-

Farmer’s salad, green beans, bacon, potatoes, sliced pork, honey-mustard dressing

185,-

Monday

Asparagus cream soup with a poached egg

59,-

Quesadilla with pulled pork, spicy tomato salsa, sour cream, and guacamole

185,-

Pork medallions with a baked potato, chive dip, and green pepper sauce

185,-

Tuesday

Asparagus cream soup with a poached egg

59,-

A selection of fried cheeses, chive potatoes, tartar sauce

185,-

Pork tenderloin stuffed with sun-dried tomatoes, sautéed sweet potatoes, and basil sauce

215,-

Wednesday

Asparagus cream soup with a poached egg

59,-

Texas steak with steak fries and truffle mayonnaise

185,-

Bolognese ragù made with pork, rigatoni, and Parmesan shavings

185,-

Thursday

Asparagus cream soup with a poached egg

59,-

Slow-roasted pork neck braised in red wine, celeriac and parsley purée, and fried onions

185,-

Pork schnitzel strips in a cheese batter, Parmesan gratinated mashed potatoes, coleslaw

185,-

Friday

Asparagus cream soup with a poached egg

59,-

Roasted pork shoulder with sautéed potatoes and braised cabbage

185,-

Pork strips with crunchy vegetables in a sweet and spicy sauce, potato pancakes

185,-

Beer

Pilsner Urquell 0,3l / 0,5l

65,- / 75,-

Pilsner Urquell “šnyt”

65,-

Pilsner Urquell “mlíko”

65,-

Volba sládků 0,4l (brewmasters‘ selection)

75,-

Kozel black 0,3l / 0,5l

65,- / 75,-

Kozel black “šnyt”

65,-

Kozel black “mlíko”

65,-

Half-and-half (mixed light and dark) 0,5l

75,-

Cider

Frisco draught 0,4l

75,-

Frisco cranberry / spritz 0,33l

75,-

Non-alkoholic beer

Birrel light 0,33l

65,-

Birrel pomelo grapefruit drought 0,3l / 0,5l

65,- / 75,-

Fruit moravian spirits

ŽUFÁNEK plum, apricot, pear

55,-

ŽUFÁNEK from barrel: plum, apple

65,-

BARTIDA plum, pear, apricot

49,-

R. JELÍNEK Kosher plum / from barrel 5 y.o

59,-

BLATNÁ Baron Hildprandt from barrel, year 2006: plum, pear

99,-

KLEINER wild pin, silver plum

89,-

2cl

Pear from barrel, Pork‘s limited edition

65,-

NAVRÁTIL plum

59,-

KLEINER Apricot First Tear 33 XO

290,-

Whisky

Gold cock 10 y.o. single smalt

69,-

Svach's Old well peated single malt

89,-

Rum

Republica Exclusive

39,-

Republica Reserva

45,-

El Clásico

59,-

Pearl of Mauritius

69,-

Spirits & liquers

Gin OMG

55,-

Absinth Žufánek

69,-

Borovička Žufánek

45,-

Kmínka Žufánek

45,-

Cryo vodka

45,-

Babička vodka

65,-

Becherovka

39,-

Mandlovka / almond

45,-

Hruška sladká Bartida

39,-

2cl

Čertovka liquor

39,-

Cherry liquor

39,-

Mint liquor

39,-

Bartida original

39,-

Altfernet

45,-

Honey liquor

39,-

Myslivecká Reserve 4 y.o.

39,-

Aperitif Spritz

139,-

Wine

WHITE

Grüner Veltliner (dry, Weinviertel, Wimmer, Austria)

0,15l / 95,-

Riesling DAC (dry, Wagram, Groiss, Austria)

135,- / 650,-

Chardonnay (semi-dry, Morava, Michlovský)

125,- / 625,-

ROSE

Zweigelt rosé (dry, Weinviertel, Wimmer, Austria)

89,- / 445,-

RED

Zweigelt (dry, Weinviertel, Wimmer, Austria)

0,15l / 95,-

Merlot (dry, Morava, Davinus)

105,- / 525,-

0,15l / 0,75l

SPARKLING WINE

Terrasecco White (brut, Morava, Michlovský

0,12l / 95,-

Soft drinks

Royal Crown cola 0,25l

69,-

Targa Tonic Rosa 0,25l

69,-

Homemade Orange lemonade 0,4l

69,-

Homemade raspberry lemonade 0,4l

69,-

Rajec still 0,33l

49,-

Rajec sparkling 0,33

49,-

Homemade Lemonade 0,4l

69,-

Targa tonic 0,25l

69,-

Filtered tap water 0,7l

65,-

Semtex energy drink

65,-

Hot drinks

Espresso

59,-

Cappuccino

69,-

Latte macchiato

79,-

Tea

59,-

Grog

75,-

Hot honey liquor

75,-

Hot mint

75,-

Mulled wine

75,-

Honey (1 pc)

10,-

Roasted suckling pig with mustard, horseradish, crispy sauerkraut, marinated vegetables, and bread

790 CZK/kg

Weight of one pig 5-7 kg. Preparation time approx. 50 minutes.